Monday, March 9

don't think they noticed

But I put pumpkin puree in their mac and cheese tonight. Hubby is out so I took advantage and made an easy dinner of homemade mac and cheese. Just before I stirred the shredded cheese into the white sauce I added a cup of pumpkin puree that I froze this fall.

I don't think anyone noticed any thing different, and I feel so much better that the got more veggies in them tonight.

2 comments:

Kathy said...

I had some leftover cauliflower the last time I made mac and cheese and not being brave enough to put it in the original casserole, I did add it to some that I ate leftover the next day and I thought it was really good. Maybe I'll get my courage up next time!

Erica said...

Awesome! I've added puree white beans before also haha :)