Eat your greens!

Do you eat your greens?  Do you want to but not sure how?  We have been trying to have greens this fall and winter about once a week.  We have done southern style braised greens a couple of times.  But one of my absolute favorite recipes for greens is greens with carrots, feta and brown rice.

It is full of flavor with the greens and carrots, nutty brown rice and salty cheese.  I made it this week with cojita cheese, a Mexican cheese that is a cross between feta and Parmesan.  And I don't buy the frozen brown rice.  Instead I make my brown rice in the oven.